Strategic Growth Partner for Food, Wine & Hospitality Brands
Photography by Kristoffer Paulsen
I’m Holly Formosa — a strategic marketing consultant helping founders, brand leaders and directors in food, wine and tourism make smarter growth decisions. From working the restaurant floor to advising top-tier brands, my 20-year career brings grounded experience and sharp insight to every project.
As Featured In
Cultivating Brands, Growing Success
My work goes beyond campaigns. It's about aligning vision, operations and marketing so that every move feels on-purpose.
Through my 4-Step Growth Process — insights, workshops, strategy, and a Kickstarter phase where I embed within teams — I help businesses gain clarity, build stronger positioning, and turn strategy into sustainable action.
Whether you’re launching a new business, refreshing a legacy brand, or just need some support in recalibrating after rapid growth, my approach combines industry insight with hands-on collaboration to help you move forward with confidence.
Holly Formosa’s 4-Step Growth Process
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1. Insights

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2. Workshops

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3. Strategy Development

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4. Kickstarter

Client Success Stories
Case studies showcasing how I’ve helped brands just like you achieve their goals through smart marketing strategies.
Explore the Growth Insights Hub
If you’ve ever wished you had a marketing adviser in your corner, this is it.
I’ve pulled together the practical tools, videos and frameworks I use every day with my consulting clients, and made them free for early members.
Join before 31 December 2025 and you’ll keep lifetime access, on me.
Conversations from The Growth Edit
“Holly is driven to the point of when the idea is seeded, it doesn’t just ferment, it takes seed and it grows.”
— Mykal Bartholomew, Co-Owner, Coda and Tonka Restaurants
Ready to grow revenue and attract new customers?
I’ll help you craft a marketing strategy that builds loyalty, boosts visibility and drives results.
Book a free 30-minute call—no pressure, just practical ideas.
“Holly is the person you can trust with your business. She’ll give you a crystal-clear view of where you stand and help you make confident decisions about where you want to go.”
— Dervilla McGowan, Founder and Distiller at Anther
Agritourism gives producers a direct link to the tourism market. It’s a powerful way to diversify and grow. From Reading the Future of Tourism with Julian Major (Season 1, Episode 10, The Growth Edit podcast).
Julian highlights the growing importance of agritourism and its potential for Victorian producers. He explains how wineries, distilleries and farm businesses can connect directly with visitors through authentic, place-based experiences.
From Reading the Future of Tourism with Julian Major (Season 1, Episode 10, The Growth Edit podcast).